New study links eggs to increased cholesterol and a risk of heart disease
https://healthell.blogspot.com/2019/03/new-study-links-eggs-to-increased.html
New study links eggs to increased cholesterol and a risk of heart disease
Researchers at Northwestern University analyzed 30,000 U.S. adults over three decades and found that eating just three to four eggs per week was tied to increased cholesterol and a 6 percent higher risk of heart disease.
