Diet may lower glaucoma subtype risk by 20 percent, researchers say
https://healthell.blogspot.com/2020/07/diet-may-lower-glaucoma-subtype-risk-by.html
Diet may lower glaucoma subtype risk by 20 percent, researchers say
A long-term diet low in carbohydrates and rich in plant-based fats and proteins may lower the risk of a common subtype of glaucoma, researchers say.
